
Acronym: | ALSEMAC |
Cost Center: | 1249 |
Operation Code: | 1/MAC/2/2.6/0116 |
Title: | Safe, Healthy and Sustainable Food produced in an efficient circular economy framework that guarantees food sovereignty for Responsible Consumption in Macaronesia |
Start-End: | 25-10-2024 - 24-10-2028 |
Entidade Beneficiária Principal: | Fundação Gaspar Frutuoso |
Gestores da FGF: | Vera Cordeiro |
Responsible Researcher: | David João Horta Lopes |
Organic Units: | FCAA - Faculdade de Ciências Agrárias e do Ambiente |
R&D Units: | GBA-cE3c - Grupo de Biodiversidade dos Açores |